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"As the first botanical history of World War II, Plants Go to War examines military history from the perspective of plant science. From victory gardens to drugs, timber, rubber, and fibers, plants supplied materials with key roles in victory. Botanical gardens relocated valuable specimens to safe areas, and remote locations provided opportunities for field botany"--
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With an increasing awareness of what they eat and the provenance of their food, people nowadays often raise such questions as where does the food come from? How is it produced? This concern over food ingredients and origins has resulted in a burgeoning interest in growing one's own food, both for the satisfaction in having done it oneself and for the assurance of food quality and safety. But how to grow one's own food in the midst of an urban metropolis? How to do it without a real garden?This book points the way, especially for beginners and those who may only have a balcony or a rooftop and are limited to growing in containers. It is not just about gardening in a narrow sense. It delves into the growing of plants as a multidisciplinary activity involving not only botany, but also zoology, geology, meteorology, philosophy, ornithology, and more. The book sends a strong environmental message for a reevaluation of modern lifestyle.
Gardening --- Vegetable gardening --- Horticulture --- Kitchen gardens --- Truck farming --- Victory gardens --- Bedding (Horticulture) --- Agriculture
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Sometimes, to move forward, we must look back. Gardening activity during American involvement in World War I (1917-1919) is vital to understanding and informing our current work in agriculture and food systems. Although many Americans are familiar with the Victory Gardens of World War II, few realize that their origins lie in the Liberty Garden program that enjoyed widespread participation during World War I. This book examines three programs: the National War Garden Commission, the United States School Garden Army, and the Woman's Land Army (which some women used to press for suffrage). The u
Victory gardens --- Vegetable gardening --- World War, 1914-1918 --- School gardens --- History. --- History --- Food supply --- National War Garden Commission --- United States.
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In winter, when the only things growing seem to be icicles and irritability, what pleasures exist for a gardener or for anyone who lives in a northern climate? In his distinctive daybook, Weathering Winter, Carl Klaus reminds readers that the season of brown twigs and icy gales is just as much a part of the year as when tulips open, tomatoes thrive, and pumpkins color the brown earth. From the first cold snap of late December 1994 to the first outdoor planting of onion sets and radish seeds in mid-March 1995, Klaus kept track of snow falling, birds flocking, soups simmering, gardening catalogs
Vegetable gardening --- Gardeners --- Winter --- Wintertime --- Seasons --- Gardening --- Horticulture --- Kitchen gardens --- Truck farming --- Victory gardens --- Klaus, Carl H. --- Diaries. --- Klaus, Carl Hanna
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"A compelling study of the sea change brought about in politics, society, and gender roles during World Wars I and II by campaigns to recruit Women's Land Armies in Great Britain and the United States to cultivate victory gardens. Cecilia Gowdy-Wygant compares and contrasts the outcomes of war in both nations as seen through women's ties to labor, agriculture, the home, and the environment. She sheds new light on the cultural legacies left by the Women's Land Armies and their major role in shaping national and personal identities"-- "During the First and Second World Wars, food shortages reached critical levels in the Allied nations. The situation in England, which relied heavily on imports and faced German naval blockades, was particularly dire. Government campaigns were introduced in both Britain and the United States to recruit individuals to work on rural farms and to raise gardens in urban areas. These recruits were primarily women, who readily volunteered in what came to be known as Women's Land Armies. Stirred by national propaganda campaigns and a sense of adventure, these women, eager to help in any way possible, worked tirelessly to help their nations grow "victory gardens" to win the war against hunger and fascism. In vacant lots, parks, backyards, between row houses, in flowerboxes, and on farms, groups of primarily urban, middle-class women cultivated vegetables along with a sense of personal pride and achievement. In Cultivating Victory, Cecilia Gowdy-Wygant presents a compelling study of the sea change brought about in politics, society, and gender roles by these wartime campaigns. As she demonstrates, the seeds of this transformation were sown years before the First World War by women suffragists and international women's organizations. Gowdy-Wygant profiles the foundational organizations and significant individuals in Britain and America, such as Lady Gertrude Denman and Harriet Stanton Blatch, who directed the Women's Land Armies and fought to leverage the wartime efforts of women to eventually win voting rights and garner new positions in the workforce and politics. In her original transnational history, Gowdy-Wygant compares and contrasts the outcomes of war in both nations as seen through changing gender roles and women's ties to labor, agriculture, the home, and the environment. She sheds new light on the cultural legacies left by the Women's Land Armies and their major role in shaping national and personal identities. "--
Victory gardens --- SOCIAL SCIENCE / Women's Studies. --- HISTORY / United States / 20th Century. --- HISTORY / Europe / Great Britain. --- Gardens --- Vegetable gardening --- History. --- Women's Land Army (United States) --- Women's Land Army (Great Britain) --- Great Britain. --- W.L.A. --- WLA --- United States.
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Greenhouse gardening --- Vegetable gardening --- Greenhouses. --- Hothouses --- Floriculture --- Gardening --- Horticulture --- Conservatories --- Garden rooms --- Phytotron --- Kitchen gardens --- Truck farming --- Victory gardens --- Gardening under glass --- Greenhouse culture --- Indoor gardening --- Artificial light gardening --- Greenhouses, Window
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Were Thomas Jefferson to walk the grounds of Monticello today, he would no doubt feel fully at home in the 1,000-foot terraced vegetable garden where the very vegetables and herbs he favored are thriving. Extensively and painstakingly restored under Peter J. Hatch's brilliant direction, Jefferson's unique vegetable garden now boasts the same medley of plants he enthusiastically cultivated in the early nineteenth century. The garden is a living expression of Jefferson's genius and his distinctly American attitudes. Its impact on the culinary, garden, and landscape history of the United States continues to the present day. Graced with nearly 200 full-color illustrations, "A Rich Spot of Earth" is the first book devoted to all aspects of the Monticello vegetable garden. Hatch guides us from the asparagus and artichokes first planted in 1770 through the horticultural experiments of Jefferson's retirement years (1809-1826). The author explores topics ranging from labor in the garden, garden pests of the time, and seed saving practices to contemporary African American gardens. He also discusses Jefferson's favorite vegetables and the hundreds of varieties he grew, the half-Virginian half-French cuisine he developed, and the gardening traditions he adapted from many other countries.
Vegetable gardening --- Gardening --- Horticulture --- Kitchen gardens --- Truck farming --- Victory gardens --- Jefferson, Thomas, --- Homes and haunts --- Monticello (Va.) --- Jefferson, Thomas, -- 1743-1826 -- Homes and haunts -- Virginia.. --- Vegetable gardening -- Virginia.. --- Monticello (Va.).
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The Roman Book of Gardening brings together the Latin texts which teach and celebrate herb and vegetable gardening in verse and prose. Henderson provides the only book on the practice of Roman gardening.
Gardens. --- Gardens in literature. --- Gardens, Roman. --- Herb gardening. --- History and criticism. --- Latin literature. --- Vegetable gardening. --- Vegetable gardening - Rome. --- Agriculture. --- Gardens, Landscape Architecture & Parks --- Art, Architecture & Applied Arts --- Gardens --- Vegetable gardening --- Herb gardening --- Latin literature --- Roman gardens --- Gardens in literature --- Gardens, Roman --- Gardening --- Horticulture --- Kitchen gardens --- Truck farming --- Victory gardens --- Herb gardens --- Herbs --- History and criticism --- Styles
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Veteran gardener Judy Barrett offers readers more than a hundred simple recipes for using, enjoying, and enhancing the bounty of their gardens. These easy recipes-some old family favorites, others created by Barrett, and still others from cooks and gardeners she admires-encourage home gardening for everyone. In her familiar and relaxed style, Barrett shows readers how to use the plentiful harvests of common vegetables (such as beans, squashes, cucumbers, and peppers), how to experiment with more exotic plants (like ginger and jujubes), and what to prepare for the freezer or pant
Cooking (Natural foods) --- Cooking (Vegetables) --- Cooking (Fruit) --- Vegetable gardening. --- Naturopathy. --- Natural pesticides. --- Biological pesticides --- Biopesticides --- Natural pest control agents --- Naturally occurring pesticides --- Natural products --- Pesticides --- Natural remedies --- Natural therapy --- Alternative medicine --- Therapeutics, Physiological --- Nature, Healing power of --- Gardening --- Horticulture --- Kitchen gardens --- Truck farming --- Victory gardens --- Cookery (Fruit) --- Cooking with fruit --- Fruit --- Cookery (Vegetables) --- Cooking with vegetables --- Vegetables --- Cookery (Natural foods) --- Cooking with natural foods --- Natural foods --- Use in cooking
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Contour farming --- Agriculture --- Vegetable gardening --- Agriculture. --- Contour farming. --- Vegetable gardening. --- Farming --- Husbandry --- Industrial arts --- Life sciences --- Food supply --- Land use, Rural --- Gardening --- Horticulture --- Kitchen gardens --- Truck farming --- Victory gardens --- Soil conservation --- Tillage --- Great Britain. --- Anglia --- Angliyah --- Briṭanyah --- England and Wales --- Förenade kungariket --- Grã-Bretanha --- Grande-Bretagne --- Grossbritannien --- Igirisu --- Iso-Britannia --- Marea Britanie --- Nagy-Britannia --- Prydain Fawr --- Royaume-Uni --- Saharātchaʻānāčhak --- Storbritannien --- United Kingdom --- United Kingdom of Great Britain and Ireland --- United Kingdom of Great Britain and Northern Ireland --- Velikobritanii͡ --- Wielka Brytania --- Yhdistynyt kuningaskunta --- Northern Ireland --- Scotland --- Wales --- Agriculture Sciences --- Crops, Crop Production and Protection --- Dryland Farming --- General and Others
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